ELISA Recombinant Rat Taste receptor type 2 member 116(Tas2r116)

Quantity:50 µg. Other Quantitys are also available. Product Type:Recombinant Protein Species:Rattus norvegicus (Rat) Uniprot NO.:Q67ER8 Tag Info:The tag type will be determined during production process. Storage Buffer:Tris-based buffer,50% glycerol, optimized for this protein Storage:Store at -20℃, for extended storage, conserve at -20℃ or -80℃. Notes:Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week. AA Sequence:MNGVLYITFTVILSVEVIIGNFGNGIIALVNIMDLAKRRKISSVDQILTALAISRIVLLW LVLVSWWLSMFYPGQWMTEGIDVIVHNVWTTLNQISLWLATSFSVFCFLKVANFSNTIFF YLKIRVKKVMTGTLIMFLLLLGLNIIVINASKTILIPEYKVNMSNSLNLKNTQISmLFPF ANTLFGFIPFAVSLVTFLLLFFSLWKHQRKMHHGAQGCRDSSTKAHIRVLQTLIASILLY FVFFLSLVVKVWISLFLERmLLLLITQAAKIAFPSLHPWVLILGNAKLRKASLSALQWLR CRHKDEHRRVQRPEVHSCGSSCMP Protein Names:Recommended name: Taste receptor type 2 member 116 Short name= T2R116 Alternative name(s): Taste receptor type 2 member 33 Short name= T2R33 Gene Names:Name:Tas2r116 Synonyms:T2r33 Expression Region:1-324 Sequence Info:fµLl length protein